Azienda Agricola Ca’ Bottura

From a passion for viticulture, Azienda Agricola Ca’ Bottura was born, founded on a deep love for wine and the value of tradition.
The company is now in its fourth generation, starting in the 1940s with the great-grandparents, then passing to grandfather Romano, followed by father Maurizio, and now to his son Andrea.
Originally a small winery with limited vineyards, it expanded in the 2000s thanks to Fabiola, Andrea’s mother, who transformed it into a business catering to both Italian and international tourists.
The company operates in a new facility built in 2017, overlooking the vineyards.
Every day, it hosts wine tastings of Bardolino and Garda Olive Oil, both produced on-site, as well as guided tours for groups fascinated by the Lake Garda region and its exceptional local products.
Today, Andrea passionately tends to the vineyards, preserving nature and ensuring the highest quality grapes as the foundation of their wines.